Bang Bang Shrimp - Copycat from Bonefish Grill

Total Time
10mins
Prep
5 mins
Cook
5 mins

We had these at Bonefish Grill. They are a great app. Since then, I have been trying many recipes looking for one that tastes close. This is the best that I have found. Sometimes I fix these and just serve with a salad for lunch - very delicious!

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Ingredients

Nutrition
  • 1 lb shrimp, shelled and deveined smaller shrimp works best
  • 12 cup mayonnaise
  • 14 cup Thai sweet chili sauce
  • 3 -5 drops hot chili sauce, just a few drops
  • 12-34 cup cornstarch, to coat the shrimp in

Directions

  1. Mix mayo and sauces for coating.
  2. Bread shrimp in cornstarch.
  3. Deep fat fry the shrimp until lightly brown.
  4. Drain on paper towel, put shrimp in a bowl and coat with the sauce.
  5. Serve in a lettuce lined bowl, top with chopped scallions.
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