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    You are in: Home / Restaurant / French's classic yellow mustard (copycat) Recipe
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    French's classic yellow mustard (copycat)

    Average Rating:

     5 Total Reviews

    Showing 1-5 of 5

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    • on November 15, 2003

      This is a great recipe it will be one I will use quite often, I am going to try it with some mustard seeds in it as well.

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    • on September 12, 2003

      It's perfect; looks like it, smells like it, tastes like it and it feels like it (has the right texture). Used it all up the day I made it so I'll have to do another batch to find out how long it will keep in the frig.

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    • on July 05, 2009

      Incredible - how easy is it make make your own mustard! We were having hot dogs a couple days ago, and we were all out of yellow mustard. (Can't have a hot dog without it!) I came across this recipe, and it's a dead ringer for the store bought stuff. I keep all these ingredients in my pantry, so I'm using this from now on. Thank you for sharing! :)

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    • on May 08, 2008

      Easy and quick to make- and just the right amount! Thanks! Made for the LIve Strong A Taste of Yellow event in the photo forum.

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    • on October 13, 2004

      This recipe was created by Todd Wilbur. It is published in his book entitled "Even More Top Secret Recipes". www.topsecretrecipes.com

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    Nutritional Facts for French's classic yellow mustard (copycat)

    Serving Size: 1 (23 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 14.9
     
    Calories from Fat 6
    46%
    Total Fat 0.7 g
    1%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 175.2 mg
    7%
    Total Carbohydrate 1.1 g
    0%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.2 g
    1%
    Protein 0.6 g
    1%

    The following items or measurements are not included:

    Wondra Flour

    Detailed Nutrition Values About Nutrition Info

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