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    You are in: Home / Restaurant / Sanders (Or Saunders?) Hot Fudge Topping Recipe
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    Sanders (Or Saunders?) Hot Fudge Topping

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    senseicheryl's Note:

    I received an email today with a few copycat recipes in it. I'm not sure of the spelling: Sanders or Saunders? Either way....sounds yummy! :-)

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    Ingredients:

    Yield:

    contain ...

    Units: US | Metric

    • 13; cup whole milk
    • 1 lb caramel
    • ½ lb milk chocolate , Sanders brand is recommended
    • ½ pint vanilla ice cream , Sanders brand is recommended (or 1 cup soft ice cream)
    • 1 teaspoon vanilla extract

    Directions:

    1. 1
      Place milk and caramels in double boiler.
    2. 2
      Heat and stir until hot, smooth cream is obtained.
    3. 3
      Chop the chocolate and add it to the above hot cream.
    4. 4
      Stir until melted.
    5. 5
      Mix in soft ice cream and vanilla extract, and stir until smooth.
    6. 6
      Variation: Instead of using whole milk, substitute 1/3 cup very strong coffee.

    Ratings & Reviews:

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    Nutritional Facts for Sanders (Or Saunders?) Hot Fudge Topping

    Serving Size: 1 (883 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3295.6
     
    Calories from Fat 1101
    33%
    Total Fat 122.4 g
    188%
    Saturated Fat 54.7 g
    273%
    Cholesterol 154.9 mg
    51%
    Sodium 1438.6 mg
    59%
    Total Carbohydrate 522.2 g
    174%
    Dietary Fiber 8.7 g
    34%
    Sugars 449.2 g
    1797%
    Protein 45.8 g
    91%

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