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    You are in: Home / Restaurant / Snapple Iced Tea (5 Flavors) Recipe
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    Snapple Iced Tea (5 Flavors)

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 2 mins

    2 mins

    1 hr

    JustaQT's Note:

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    Units: US | Metric

    Snapple Lemon Ice Tea

    Diet Lemon





    1. 1
      For any of the flavors, boil the water in a large saucepan.
    2. 2
      When the water comes to a rapid boil, turn off the heat, put the tea bags into the water, and cover.
    3. 3
      After the tea has brewed about 1 hour, pour the sugar or sweetener into a 2 quart pitcher, then add the tea.
    4. 4
      The tea should still warm, so the sugar or sweetener will dissolve easily.
    5. 5
      Add the flavoring ingredients (plus additional water if needed to bring the tea to the 2 quart line).
    6. 6

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    Ratings & Reviews:

    • on April 07, 2003


      I tried this a couple of ways and compared the result against a bought bottle of the real stuff: I used Splenda in place of the sugar with great results(good option for diabetics), but will say that the corn syrup versions yield a result much closer to "Snapple" than that achieved with Splenda. Made the Lemon, Orange and the Cranberry. We added a little extra cranberry concentrate to punch up the flavor to our liking... but the beauty of this recipe is that you can adjust the flavors VERY easily with good results. I was a little skeptical about steeping the tea for such a long time because that usually yields bitter tea... but the slightly acrid tang is exactly what Snapple has, so I'll say, "Well done!" and Thanks for sharing this versatile recipe.

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    • on January 23, 2010


      This was pretty good, but like one of the other reviewers, I couldn't taste the orange flavor. The lemon juice over powered it. I also did not brew the tea for one hour as I don't like it that strong. Will try this again with more orange flavor. Made for Comfort Cafe Winter 2010.

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    • on March 13, 2009


      Oh man, is this good! Had the lemon recipe from TSR website but lost it in a move and haven't had this in over a year. Never tried the cranberry til now. Added half a T lime juice that I needed to use, and instead of juice concentrate, I just topped off the tea with a cran-raspberry juice from a bottle. Used Splenda instead of sugar. This is so good I'm sipping on it out of a cup while it's still warm while the rest chills in the fridge. Thank you for putting this recipe up so I could make it! UPDATE: Try adding a 1/4 t of orange kool-aid powder for the orange flavor if you don't have extract. Just tried it that way and it's fantastic!

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    Read All Reviews (11)


    Nutritional Facts for Snapple Iced Tea (5 Flavors)

    Serving Size: 1 (10606 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1296.1
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 124.1 mg
    Total Carbohydrate 335.4 g
    Dietary Fiber 0.9 g
    Sugars 318.8 g
    Protein 0.9 g

    The following items or measurements are not included:

    tea bags

    tea bags

    tea bags

    tea bags

    tea bags

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